$450.00 – $585.00
Choose from 3QT or 5QT copper braiser pans
Copper thickness: 3 mm
3″ tall sides
Tin-lined by hand
–Silver-lined available
Manganese bronze handles
5/16” hand-set copper rivets
Hand-crafted in America
Covers Available (not included)
For weight and size, click the drop-down below
3QT, 5QT
What is Braising?
Braising is a cooking technique that first involves browning food and then reduced to a simmer in a small amount of liquid. Copper braiser pans are heavier with lids and side handles. Braisers are great for cooking soups, stews, chili, rice and pasta.
